Hello again, everyone was so helpful with my battery issue, this time I thought I'd ask before the event rather than after though!
I'm hoping to fit my kitchen very soon - at least get all the cabinets and worktops in (before I break off to paint the boat). I have it all planned, but need to decide on the size of space for the built in oven and hob. I'm not a fan of stand alone.
I'm after something that looks as "normal" (ie domestic) as possible, and had thought to go with domestic appliances and just change the jets for LPG - I see both Ikea and Wickes include the different jets with their products, for a start.
Then my mind turned to the digital display - easy, just get a basic oven. Then I thought about the ignition spark thing and after googling found that sometimes you can change that for 12v.
Then, perhaps a final nail in the coffin for the domestic argument - the ovens often have a cooling fan that needs to run so as the controls don't start to melt, so again if its 240v could be a problem.
Of course - I do currently have the 240v running all the time - courtesy of my Victron - I know that is another topic for some debate, and although I don't see the 0.5a (?) self consumption as too much of a problem, my instinct tells me to move towards 12v whenever I can.
So - thoughts? Pros and cons? In particular - whats the best 12v oven and hob out there? I like chrome
Thanks